No.8 Gyuto Made to Order

Everything you need and nothing you don't. A refined eastern inspired take on the ever popular 8" chef's knife. This model sports a tough and easy to take care of stainless steel or higher hardness carbon steel blade combined with a thin geometry and solid heat treatment. This knife will outperform your typical chefs knife and truly be a joy to pick up and use. Built by hand to last a lifetime.

Please allow 4-8 weeks for your order to be made and shipped. Feel free to reach out with any and all questions concerning your order. I will contact you to choose handle material from my inventory I have on hand.

Handmade in Burien, WA.

Specifications -

Steel: AEB-L Stainless or 26c3 High Carbon

Blade length: 8"/205mm

Handle: Your choice from current inventory 

Bolster: Brass

Blade Length: ~8/205mm

Handle Length: ~5"/127mm

Thickness of spine at heel: 0.120" /~3.5mm

At midpoint: 0.08

Near tip: 0.02